Our first annual Gingerbread House Contest brought out the architect in everyone as employees rolled up their sleeves to create an impressive array of edible structures that showcased both creativity and engineering prowess. Thanks to the excellent coordination by our hospitality coordinator Tonya Cotton, this sweet competition provided the perfect blend of festive fun and friendly rivalry that had the entire office buzzing with excitement.
The talent on display was truly remarkable, with the winning team of Kamoni Manago, Camille Burson, and Reagan Hill claiming first place with their collaborative masterpiece that demonstrated how teamwork can build something truly special. Ericka Lindsey secured second place with her individual creation that impressed judges with its attention to detail, while Marly Naron rounded out the winners in third place with a delightfully crafted structure that captured the holiday spirit perfectly.
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This delicious tradition proved that when it comes to building workplace camaraderie, sometimes the best foundation is made of gingerbread, icing, and a generous helping of creative fun.
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